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Food

Never Out of Season: How having the food we want when we want it threatens our food supply and our future. By Rob Dunn, Little Brown and Company 2017 Read more

NEWS

To evaluate the effect of belief on taste, scientists conducted taste tests in three locations (a university campus, a public park, and a natural foods store). Read more

Research Notes

The Ontario Hazelnut Society ran a series of tours this year to encourage farmers to plant hazelnut trees for the growing candy market. Read more

NEWS

No need to mimic Downton Abbey but. . . a properly laid table can help elevate the eating experience Read more

Recipes

The Food Forest Handbook: Design and manage a perennial polyculture garden by Darrell Frey and Michelle Czolba. New Society Publishers. 2017. Read more

NEWS

Use this guide to help select the best varieties Read more

GARDENS & CROPS

The Essential Home-Ground Flour Book --Learn Complete Milling and Baking Techniques Author: Sue Becker Publisher: Robert Rose Copyright: 2016 Read more

NEWS

The Farmers Market Cookbook by Julia Shanks and Brett Grohsgal. New Society Publishers. 2016 Read more

NEWS

Asking successful professional cooks who, or what, had influenced them. Read more

Recipes

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