Did you know that 95% of the world’s food comes from the world’s topsoil? It all starts with the farmer, the ground, and the seed.
Clean Seed Capital Group Ltd., a Canadian pioneer, releases a 15-minute documentary called “Earth on the Edge” outlining a century’s worth of agricultural history. This documentary informs where food comes from, the importance of soil, and how cultivation practices has evolved.
Industry leaders and stakeholders including farmers, professors, researchers, scientists, and agronomists, explain and share a common goal and motivation to develop and implement agricultural advancements and technology that will benefit future generations.
Clean Seed’s Smart Seeder technologies are at the forefront of the digital age of agriculture. The revolutionary seeding tool utilize electronic metering and software advancements to create true variable rate seeding for the modern farmer. This next generation machine is a true no-till unit that can operate effectively in all fields.
“Commercial farming is an incredibly challenging business that is critical for our global population,” says Graeme Lempriere, Chief Executive Officer at Clean Seed Capital Group Ltd.
“We have thrown ourselves into supporting the farming community by creating solutions which will sustainably boost crop production and reduce costs while supporting population growth amid climate change.”
Clean Seed suggests everyone learn and understand where food comes from and how fragile the soil is to avert the coming crisis in food production.
“As input costs soar and environmental challenges mount, we believe sharing our objectives through the production of this documentary provides an effective communication medium to an audience that reaches beyond the farm. We all must eat - without farmers and without crop production, we don’t eat,” states Limpriere.
To watch the full documentary on YouTube, visit: Earth On The Edge – A Clean Seed Capital Documentary