An Ontario egg and pullet farmer has been recognized for her dedication to agricultural education and public engagement. Tonya Haverkamp, from the Listowel area, was named the 2026 Food and Farming Champion at Farm and Food Care Ontario’s annual conference.
The Food and Farming Champion award, introduced in 1999, celebrates individuals who help bridge the gap between farmers and the public. Haverkamp earned the honor for her commitment to open communication and transparency in agriculture.
Over the years, she has shared her farming experiences through school visits, community events, and international projects. Her efforts aim to help non‑farming audiences understand how food is responsibly produced on modern farms.
Her nomination highlighted her strong volunteer record, including participation in well‑known agricultural events and local farm tours. Beyond public events, Haverkamp has focused on mentoring young farmers, encouraging them to share their stories with confidence and honesty.
Conference organizers also announced significant federal investment in agricultural outreach. Funding of more than $518000, provided through the Sustainable Canadian Agricultural Partnership, will support projects across Ontario, Saskatchewan, and Prince Edward Island over a two‑year period.
"Tonya Haverkamp embodies the values of a true public trust champion," said Donna Lange, who nominated Haverkamp on behalf of Egg Farmers of Ontario. "She connects with audiences of all ages in a warm, conversational way that makes the dedication behind high-quality egg production evident to all.
The funding will expand several national programs, including digital storytelling initiatives, social media farmer outreach, farm education publications, and new virtual farm tours designed to reach Canadian consumers.
“Canadian agriculture is built on the passion and innovation of our farmers and food leaders,” said the Honorable Heath MacDonald, Minister of Agriculture and Agri-Food. “By supporting initiatives that bring their stories directly to Canadians, we’re connecting consumers and producers and fostering a deeper understanding of where our food comes from.”
Farm and Food Care leaders said the investment will help agricultural organizations reach wider audiences and strengthen public trust in food production. They emphasized the importance of clear communication between farmers and consumers.
Additional conference highlights included keynote speakers, panel discussions with farmers, and sessions focused on creative storytelling and successful on‑farm education events.
“Guelph is proud to be home to leading agricultural organizations like Farm & Food Care Ontario,” said Dominique O’Rourke, Member of Parliament for Guelph. “By helping farmers and food system partners share their stories from coast to coast, this funding empowers Canadians to make informed choices and celebrates the diversity of our agri-food community.”
By recognizing leaders like Tonya Haverkamp and supporting national initiatives, Farm and Food Care Ontario continue to promote learning, transparency, and meaningful connections within Canada’s agriculture community.