Nova Scotia’s agriculture sector has been reaffirmed as a vital and growing pillar of the provincial economy according to a newly released Economic Impact Study from the Nova Scotia Federation of Agriculture (NSFA), developed in partnership with the Nova Scotia Department of Agriculture (NSDA). The study provides updated, evidence‑based insight into agriculture’s current economic footprint and identifies targeted opportunities to strengthen long‑term sector resilience, competitiveness, and growth.
According to the report, agriculture contributes $906 million to Nova Scotia’s economy, supports nearly 50,000 people, and anchors a broader agri‑food sector valued at over $7 billion globally. These findings underscore what farmers have long understood: agriculture is not only essential to rural communities—it is a core economic engine for the province.
“This study shows what farmers already know: agriculture matters to Nova Scotia—it matters to the economy. Even as farms face ongoing challenges, the study points to an industry with the capacity to grow with the right supports in place,” said Alicia King, President of the Nova Scotia Federation of Agriculture. “It also gives us a critical baseline to guide future collaboration between industry and government.”
The study, jointly funded by NSFA and the NSDA, arrives at an important moment. With pressures ranging from climate impacts to rising production costs, the findings will help inform policy direction, industry programs, and future investment decisions. It also sets the stage for the next phase of government‑industry collaboration as partners work toward a focused action plan for growth.
Agriculture’s Importance Beyond the Farm Gate
The report reinforces that agriculture is fundamental not only for economic output but also for food security, community vitality, and rural stability. Nova Scotia’s farms keep dollars circulating locally, reduce reliance on imported food, and maintain the farmland base needed for future generations.
A thriving agriculture sector supports:
- Local employment
- Sustainable rural communities
- Stable regional food systems
- Long‑term economic resilience
“For farmers, processors, and every business along the supply chain, this information matters,” said Agriculture Minister Greg Morrow. “It clearly shows agriculture’s contribution to the provincial economy and highlights opportunities to grow and strengthen the sector for the future. We will continue working with the Federation and industry on practical solutions that support immediate needs and long‑term growth.”
Key Findings From the Study
- Nova Scotia farms generate $1.45 billion in annual revenue.
- Agriculture contributes $906 million in direct economic impact, with additional activity across the supply chain.
- Nearly 50,000 Nova Scotians earn at least part of their income from farming or agricultural services.
- Core commodities—including dairy, poultry, eggs, apples, berries, and vegetables—provide a strong, stable base for future sector expansion.
The study also identifies major opportunities to enhance growth and competitiveness by:
- Expanding provincial food processing and value‑added production
- Increasing investment in technology, equipment, and efficiency‑boosting tools
- Improving participation in risk‑management and resilience‑building programs
- Designing policies and investments tailored to the strengths of Nova Scotia’s diverse agricultural regions
The analysis was conducted with expertise from NSFA and the NSDA, supported by Dalhousie University’s Faculty of Agriculture and Barrington Consulting Group.
The full summary and complete reports can be found by clicking here.